Monday, July 30, 2012

Easiest Dinner Ever

Problem: A little bit hungry, but not enough to cook a full meal. Plus it's late. Plus I don't feel like eating just cereal.

Solution: Random combo salad. This one is avocado, pepperjack cheese, chick peas, cherry tomatoes and Tofurkey, all cut into uniform sizes, drizzled with basalmic vinegar and seasoned. Delicious, quick, using items I have, not terribly unhealthy and best of all, easy as slicing everything. Win!

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